• add_circle Fat, beef tallow
  • add_circle Lard
  • add_circle Fish oil, herring
  • add_circle Fish oil, menhaden
  • add_circle Fish oil, menhaden, fully hydrogenated
  • add_circle Fish oil, salmon
  • add_circle Fish oil, cod liver
  • add_circle Fish oil, sardine
  • add_circle Oil, whale, bowhead (Alaska Native)
  • add_circle Oil, walrus (Alaska Native)
  • add_circle Oil, beluga, whale (Alaska Native)
  • add_circle Oil, corn, industrial and retail, all purpose salad or cooking
  • add_circle Oil, industrial, canola, high oleic
  • add_circle Butter, Clarified butter (ghee)
  • add_circle Oil, industrial, soy, low linolenic
  • add_circle Shortening, household, lard and vegetable oil
  • add_circle Fat, chicken
  • add_circle Shortening industrial, lard and vegetable oil
  • add_circle Shortening frying (heavy duty), beef tallow and cottonseed
  • add_circle Fat, turkey
  • add_circle Fat, goose
  • add_circle Oil, bearded seal (Oogruk) (Alaska Native)
  • add_circle Pork, bacon, rendered fat, cooked
  • add_circle Animal fat, bacon grease
  • add_circle Oil, spotted seal (Alaska Native)
  • add_circle Oil, coconut
  • add_circle Oil, flaxseed, cold pressed
  • add_circle Oil, corn, peanut, and olive
  • add_circle Oil, corn and canola
  • add_circle Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)
  • add_circle Oil, soybean, salad or cooking, (partially hydrogenated)
  • add_circle Oil, rice bran
  • add_circle Oil, wheat germ
  • add_circle Oil, palm
  • add_circle Oil, sesame, salad or cooking
  • add_circle Oil, sunflower, linoleic (less than 60%)
  • add_circle Oil, cottonseed, salad or cooking
  • add_circle Oil, sunflower, linoleic, (approx. 65%)
  • add_circle Oil, safflower, salad or cooking, linoleic, (over 70%)
  • add_circle Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)