• add_circle Spices, cloves, ground
  • add_circle Spices, ginger, ground
  • add_circle Jujube, Chinese, fresh, dried
  • add_circle Spices, saffron
  • add_circle Spices, cardamom
  • add_circle Cereals ready-to-eat, wheat germ, toasted, plain
  • add_circle Spices, turmeric, ground
  • add_circle Spices, cinnamon, ground
  • add_circle Spices, pumpkin pie spice
  • add_circle Rice bran, crude
  • add_circle Wheat germ, crude
  • add_circle Spices, pepper, black
  • add_circle Nuts, hazelnuts or filberts, blanched
  • add_circle Wheat bran, crude
  • add_circle Spearmint, dried
  • add_circle Mango, dried, sweetened
  • add_circle Spices, parsley, dried
  • add_circle Spices, basil, dried
  • add_circle Teff, uncooked
  • add_circle Nuts, pine nuts, dried
  • add_circle Spices, curry powder
  • add_circle Spices, bay leaf
  • add_circle Spices, tarragon, dried
  • add_circle Nuts, formulated, wheat-based, unflavored, with salt added
  • add_circle Spices, thyme, dried
  • add_circle Hazelnuts, beaked (Northern Plains Indians)
  • add_circle Seeds, hemp seed, hulled
  • add_circle Spices, celery seed
  • add_circle Spices, poultry seasoning
  • add_circle Mollusks, mussel, blue, cooked, moist heat
  • add_circle Spices, poppy seed
  • add_circle Fireweed, leaves, raw
  • add_circle Nuts, butternuts, dried
  • add_circle Spices, fennel seed
  • add_circle Spices, coriander leaf, dried
  • add_circle Snacks, rice cakes, brown rice, buckwheat
  • add_circle Snacks, rice cakes, brown rice, buckwheat, unsalted
  • add_circle Nuts, hazelnuts or filberts
  • add_circle Spices, savory, ground
  • add_circle Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled