add_circle Yeast extract spread add_circle Leavening agents, yeast, baker's, active dry add_circle Leavening agents, yeast, baker's, compressed add_circle Goose, liver, raw add_circle Duck, domesticated, liver, raw add_circle Turkey, all classes, liver, cooked, simmered add_circle Turkey, all classes, liver, raw add_circle Yardlong beans, mature seeds, raw add_circle Mothbeans, mature seeds, raw add_circle Cowpeas, catjang, mature seeds, raw add_circle Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw add_circle Mung beans, mature seeds, raw add_circle Beans, adzuki, mature seeds, raw add_circle Beans, cranberry (roman), mature seeds, raw add_circle Chicken, liver, all classes, raw add_circle Cereals ready-to-eat, frosted oat cereal with marshmallows add_circle Seaweed, agar, dried add_circle Chicken, liver, all classes, cooked, simmered add_circle Chicken, liver, all classes, cooked, pan-fried add_circle Chickpeas (garbanzo beans, bengal gram), mature seeds, raw add_circle Cereals ready-to-eat, Post, Waffle Crisp add_circle Peanut butter, smooth, vitamin and mineral fortified add_circle Spearmint, dried add_circle Snacks, granola bar, fruit-filled, nonfat add_circle Lentils, raw add_circle Protein supplement, milk based, Muscle Milk Light, powder add_circle Peanut butter, chunky, vitamin and mineral fortified add_circle Rice, white, long-grain, precooked or instant, enriched, dry add_circle Beans, pink, mature seeds, raw add_circle Macaroni, vegetable, enriched, dry add_circle Spaghetti, protein-fortified, dry, enriched (n x 6.25) add_circle Pigeon peas (red gram), mature seeds, raw add_circle Beans, black, mature seeds, raw add_circle Beans, black turtle, mature seeds, raw add_circle Chickpea flour (besan) add_circle Rice, white, long-grain, parboiled, enriched, dry add_circle Broadbeans (fava beans), mature seeds, raw add_circle Chicken, capons, giblets, cooked, simmered add_circle Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched add_circle Cornmeal, white, self-rising, bolted, with wheat flour added, enriched